Hangzhou’s allure lies not only in its poetic West Lake but also in its lesser-known Islamic heritage. The city is home to the Phoenix Mosque, one of Jiangnan’s four ancient Islamic temples dating back to the Yuan Dynasty, and historic Muslim tombs near the lakeshore—silent witnesses to the city’s rich multicultural past.
For travelers seeking halal cuisine intertwined with cultural depth, here are 10 exceptional dining destinations:
1. Maizhou Ma’s (Wen Yi Road)
A cozy gem run by a Hui Muslim couple from Northeast China, this spot elevates Dongbei cuisine with halal precision. Every dish—freshly wok-fried—balances bold Northeastern flavors and meticulous ingredient standards.
Must-try: Crispy Beef in Sweet and Sour Sauce, Braised Beef Strips, Colorful Cold Noodle Salad, Steamed Juicy Buns.
📍1F, Zhongzhu Building, 308 Wenyi Road
☎️ +8615715722794
2. Ridwan Restaurant
Founded by a Kashgar native, this reborn eatery carries a mystical legacy: its name was revealed in a dream by the owner’s late grandmother. A haven for Uyghur classics, it’s a soulful stop for Silk Road staples.
Must-try: Laghman Noodles with Stir-Fried Meat, Xinjiang-Style Big Plate Chicken, Lamb Pilaf, Egg-White Stuffed Buns.
📍53-2 Feiyunjiang Road, Shangcheng District
☎️ +8657187330333
3. Dong Yi Shun
A local institution reimagining Hangbang dishes with halal flair. Grab freshly baked naan, scallion pancakes, or corn cakes from their takeout counter—a carb-lover’s paradise.
Must-try: West Lake Vinegar Fish, Charcoal-Grilled Lamb Skewers, Uyghur Naan.
📍99 Gaoyin Street, Shangcheng District
☎️ +8613646839166
4. Uncle Kosto
Nestled on the historic Imperial Street, this Arab-owned lounge serves up Levantine delights like velvety hummus and crisp sambosas. Unwind with mint tea or catch a spontaneous belly dance show.
Must-try: Hummus with Pita, Sambosa Pastries, Kosto Pasta.
📍166 Zhongshan Middle Road
☎️ +8657186931773
5. Northwest Dongxianglou (Xixi)
A chic venue celebrating flavors from Gansu to Xinjiang. Their air-flown Dongxiang lamb—once a royal tribute—stars in melt-in-your-mouth dishes.
Must-try: Dongxiang Lamb Hand-Torn Ribs, Spicy Shredded Chicken, Milky Egg Rice Wine Soup.
📍118, 1F, Building 5, Xixi Tianjie, Shuanglong Street
☎️ +8657187072325
6. Pin Hui Wei (West Lake)
Steps from the Phoenix Mosque, this no-alcohol establishment adheres to halal principles with unwavering rigor. Trustworthy sourcing and hearty Northwest dishes define its ethos.
Must-try: Hand-Pulled Lamb, Grilled Lamb Skewers, Sweet Fermented Yogurt.
📍27-1 Ding’an Road, Shangcheng District
☎️ +8657186013595
7. Qing Ya Zhai
Once a fixture near the Phoenix Mosque, this relocated grill house reigns supreme with its smoky lamb skewers. Pair them with grape juice bursting with pulp—a quirky local favorite.
Must-try: Lamb Skewers, Lamb Tendon, Lamb Rib Hotpot.
📍39 Kaixuan Road, Caihe Subdistrict
☎️ +8618072713520
8. Turkish Delight: Kamer Restaurant
Hangzhou’s first Turkish eatery enchants with four floors of Ottoman-inspired decor. Watch juicy doner kebabs rotate as you savor Anatolian classics.
Must-try: Beef Kofte, Claypot Stew, Hummus.
📍258 Zhongshan Middle Road
☎️ +8657186790258
9. Xinjiang Pamir (Xixi)
Where Silk Road spices meet bubbling broth. Their lamb spine hotpot—tender meat in aromatic broth—is a winter warmer with a Central Asian twist.
Must-try: Laghman Noodles, Lamb Pilaf, Big Plate Chicken.
📍Building 4, Xixi Tianjie, Jiangcun Subdistrict
☎️ +8616699138111
10. Urumchill
A hipster hotspot fusing Uyghur soul food with global flair. Their hand-pulled rice teleports you to Ürümchi, while doner wraps offer crispy, meaty perfection.
Must-try: Xinjiang Lamb Pilaf, Doner Kebab, Spiced Fried Rice.
📍F1-104, Tcar Auto Park, 171 Shenban Road
☎️ +8615336560328
Pair your culinary journey with a visit to the Phoenix Mosque—a serene Ming-Qing era architectural marvel—to fully appreciate Hangzhou’s Islamic legacy. Bon appétit with a side of history!
